|
Adequate Nutrition is of vital importance in the elderly. Low income, decreased mobility, social isolation and depression are known to affect their health and well-being. Malnutrition, obesity, diabetes, cardiovascular disease and osteoporosis have been identified as the most prevalent nutrition related health problems affecting seniors today. |
|
Read more...
|
|
|
Dietary Approaches to STOP Hypertension |
|
Hypertension is prevalent in the elderly. 30% of assisted living residents between the ages of 75-90 have high blood pressure. The prevalence is higher among women and among blacks. About 26% have been diagnosed with coronary heart disease and another 22% has congestive heart failure. |
|
Read more...
|
|
|
|
|
|
|